Smoker sides dishes
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Smoked Side Dishes are amazing when made as a pellet grill side dish! They can smoke alongside the main dish in the smoker to add extra flavor to any meal! From Macaroni, to dips, to smoked beans the possibilities are endless! Pellet smoker, charcoal smoker, or electric smoker are perfect for making these side dishes! Pin to your smoker recipes Pinterest board for later!
You’ve never tried a smoker side dish so tasty!! This Traeger smoked mac and cheese is loaded up with gouda, cream cheese, cheddar, gruyere, and a crispy panko topping. And I share how to add bacon on top, too… Let’s smoke it…
This Smoked Cheesy Corn is an easy dish loaded with cheese, bacon and corn. It's a perfect side for ribs, brisket or pulled pork! Plus the Traeger adds that smoky goodness to this creamy cheese sauce!
A new take on the traditional creamed style corn, this sweet side dish is infused with smokey flavor, a hint of cheddar, and roasted jalapenos.
This delicious smoked baked potato recipe is super easy! Russet potatoes are scrubbed, poked with a fork, brushed with olive oil and spices, before being smoked for 2 to 3 hours.
Traeger Grilled Funeral Potatoes are basically a big pan of comfort carb. Simple ingredients all come together to turn this into something amazing.
Cheesy pull apart smoked bread recipe that is out of this world! How to use frozen dinner rolls on your smoker to serve with any meal.
An easy smoker recipe with the simplest ingredients, these Garlic and Herb Smoked Potatoes are velvety in texture and rich in flavor! Seasoned with dill, Italian seasoning, and Parmesan cheese, this smoked potato recipe makes a delicious addition to any meal!
