SURVIVAL Food
Storing lots of survival foods is essential if you want to live through a major disaster that cuts off the food supply. These articles feature the best survival foods and how to store them.
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100+ Wild Plants to Forage in Fall: Homesteading Skills
Unlock 100+ wild plants to forage in fall and enjoy nature’s seasonal bounty. This guide covers wild fruits, nuts, tubers, mushrooms, and more, helping you explore the wild foods available in fall. Perfect for foragers at any level! Find more fall mushroom foraging, nut foraging, edible seeds, wild tubers, and Homesteading Skills at practicalselfreliance.com.
Kudzu: An Unlikely Survival Food
Kudzu is an unlikely source to turn to when the grocery stores are shuttered or the shelves empty. Normally, kudzu is seen as an obnoxious vining plant that will quickly take over a backyard, fence and even buildings. People lovingly refer to it as the vine that ate the south because it is such a quick spreader. But before you get crazy with the potent weed control chemicals or clippers, wait! That vine also has some benefits that could just save your life in a survival situation.
Foraging Trees: 25+ Trees You Can Eat: Foraging Edible Wild Plants
Start foraging trees: 25+ trees you can eat for a whole new level of wild food foraging. These trees offer more than just fruits and nuts—think leaves, bark, sap, and even catkins! Perfect for survival prepping or learning off-grid food sources. Find more tree identification, survival prepping, off grid survival, and Foraging Edible Wild Plants at practicalselfreliance.com.
How to Make 2000-Calorie Emergency Ration Bars
Are you looking to add some ration bars to your survival preps? Emergency ration bars typically comprise a day’s worth of calories, with a mix of protein and carbohydrates to give you plenty of calories and energy. You can purchase ready-made ration bars to keep on hand, but they can be expensive and not that delightful to eat. Instead, consider making your own emergency ration bars. This recipe calls for standard ingredients and is very easy to make.
30 Weeds You Should Stop Killing and Start Eating
Dandelions, plantain, purslane, chickweed, and mallow are all considered weeds by many people. But did you know these so-called weeds are edible? Not only are they edible, but they're also packed with nutrients. So before you reach for the weed killer next time you see one of these plants in your garden, consider pulling it up and adding it to your dinner. You can turn these pesky plants into a delicious and nutritious meal.
27 Most Overlooked Survival Foods
In terms of survival food, rice, beans, pasta, and canned vegetables show up frequently as staples to have on hand. Then, you usually see sugar, flour, and other long-lasting foods. These are good options, but many other choices are often overlooked. Here is a list of foods and ingredients that offer a long shelf life as well as nutrition that you will need in an emergency scenario.