Bourbon caramel sauce

This bourbon caramel sauce has the classic creamy caramel taste with a punch of bourbon flavor. It's perfect for all bourbon lovers to add a hint to your favorite desserts. Use the sauce on top of cheesecakes, cookies or your favorite coffee drink.

This easy Bourbon Caramel Sauce is perfect for fall and holiday desserts! It's sweet, gooey with an added depth of flavor from the salt and bourbon!

No candy thermometer required! This sweet & buttery salted caramel sauce is my favorite topping for ice cream and many other desserts and cakes! With this never fail recipe you can make it at home using only 4 ingredients!!

Perfect for both gift giving and parties, this bourbon caramel sauce will become an instant favorite of anyone who tries it!

This homemade caramel sauce recipe is super easy to make. All you need are a few simple ingredients that you probably already have in your house, plus bourbon! Drizzle this spiked bourbon caramel on ice cream, any desserts, or your morning coffee!

Bourbon Caramel Sauce takes traditional caramel sauce up a notch. With the addition of bourbon you can drizzle this sauce on all your favorite cakes, breakfasts, ice cream and more!

Drizzle this Brown Butter Bourbon Caramel Sauce over ice cream, brownies, or any other dessert! Or just eat it by the spoonful, we aren’t judging!

This homemade bourbon caramel sauce is a very simple sauce that is great for all occasions. Deep, rich and slightly smoky, it’s a perfect touch to something sweet.

Firm caramels and half and half are the only ingredients needed to make this recipe. (I don't count water as an ingredient.) If you prefer a vanilla caramel, add a teaspoon to the batch. It makes for a lovely 3-Ingredient Caramel Sauce.

Velvety, buttery, caramel vanilla bourbon sauce; an elegant sauce for all of your holiday gatherings, with just a hint of salt enhancing the rich flavor.