Codfish fritters

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Crispy fried bacalaitos are a classic Puerto Rican street food made with a flour-based batter loaded with codfish, peppers, cilantro, and spices. These codfish fritters are known for their circular shape and the epic crunch you'll hear when you bite into one. This recipe has instructions for making bacalaitos using fresh cod or salted codfish.

Crispy fried bacalaitos are a classic Puerto Rican street food made with a flour-based batter loaded with codfish, peppers, cilantro, and spices. These codfish fritters are known for their circular shape and the epic crunch you'll hear when you bite into one. This recipe has instructions for making bacalaitos using fresh cod or salted codfish. Puerto Rican Arepas Recipe, Codfish Fritters Recipe, Cod Fritters Recipe, Codfish Fritters, Puerto Rican Recipes Rice, Salt Fish Recipe, Cod Fritters, Arepas Recipe, Healthy Breakfast Snacks

Crispy fried bacalaitos are a classic Puerto Rican street food made with a flour-based batter loaded with codfish, peppers, cilantro, and spices. These codfish fritters are known for their circular shape and the epic crunch you'll hear when you bite into one. This recipe has instructions for making bacalaitos using fresh cod or salted codfish.

Jamaican Saltfish Fritters also known as Stamp and Go are a delicious savoury fritter recipe. These tasty treats come together in no time by combining a batter of veggies, seasonings, and salted codfish. It’s then fried until golden and crispy with a soft chewy center! Serve for breakfast, as an appetizer or enjoy as a snack throughout the day! Jamaican Saltfish Fritters Recipe, Jamaican Snacks, Apple Fritter Recipe, Saltfish Fritters, Stovetop Recipes, Guyanese Food, Cooking Soul Food, Jamacian Food, Caribbean Foods

Jamaican Saltfish Fritters also known as Stamp and Go are a delicious savoury fritter recipe. These tasty treats come together in no time by combining a batter of veggies, seasonings, and salted codfish. It’s then fried until golden and crispy with a soft chewy center! Serve for breakfast, as an appetizer or enjoy as a snack throughout the day!

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