Diwali savory snacks

The ultimate blend of enticing flavors and textures, this Indo-Chinese Schezwan Paneer puff is simple to make and a perfect appetizer recipe.

A delicious collection of OVER 35 easy, vegetarian Diwali Snack Recipes to light up your Diwali Party this year! Happy Diwali!

Babycorn Paneer Satay in Marathi Time: 30 minutes serves: 3 to 4 Ingredients: 200 gram paneer, medium cubes 1 medium capsicum, mediu...

My friend Hetal from Milk & Cardamom and I have collaborated to create a beautiful Diwali box, with plenty of sweet and savory ideas that you can make for

These Lasooni Chili Peanuts are the most addicting, Chinese-inspired snack! With boiled peanuts stir-fried in a tangy, spicy schezwan sauce with aromatics like garlic and ginger, this is going to be a fan-favorite appetizer at any Diwali party! They run out fast because of how addicting they are — so be sure to make extra!

Kutchi Dabeli is a famous street food in India especially in Gujarat and Maharashtra. I grew up eating them on the streets and we called it Double Roti. The textures of peanuts, potatoes and pomegranate seeds works so well together in between a Pav bread. The flavor is bit more sweet and spicy just like any ordinary gujarati dish. I made Dabeli Phyllo Cups using the same stuffing from Dabeli and replacing the Pav. It adds lot crunch and tastes so delicious. It’s a perfect way to serve them…

Check out this collection of 100+ Diwali Snacks Recipes. From Traditional to fancy snacks you can make for your family or Diwali party. Here is one easy Chegodilu recipe you can try.

Spinach Paneer Puffs is an Indian fusion appetizer recipe that will please any crowd! These savory puffs are flaky, gooey, and very delicious! Make it in under 45 minutes!

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