Japanese cucumber

Sunomono salad is a refreshing Japanese cucumber salad with crisp, thin slices of cucumber tossed in a tangy Japanese dressing of rice vinegar, soy sauce & sugar.

This Japanese cucumber salad is a light and refreshing blend of thinly sliced cucumbers tossed in a homemade dressing.

Learn how to make this easy Japanese side dish with fresh, crisp cucumbers. Deliciously crunchy and fun to make!

This light and refreshing Japanese Pickled Cucumber is the perfect accompaniment to rice and your favorite Japanese dish. It also makes a great addition to a poke bowl!

Save this Quick and Easy 5 minutes Japanese Cucumber Salad. This healthy and refreshing Japanese Cucumber Salad recipe is simple to throw together and packed with a ton of flavor! Sliced cucumbers are tossed with an Asian-inspired dressing of soy sauce, rice vinegar, sesame oil, and sugar! This will be your new go-to side dish. Follow Chef Savvy for more easy side dishes recipes!

Japanese cucumber salad, known as "Sunomono," is a light, crunchy, and refreshing side dish commonly served in Japanese cuisine.

Here are our best and easy Japanese cucumber recipes, including sunomono, quick pickled salad, cucumber salad with sesame dressing, etc!

One of my favorite Japanese dishes, sunomono (酢の物) is a Japanese cucumber salad served with seaweed (wakame) and tossed in a vinegar and soy sauce based dressing. It’s very light, refreshing, puckery sour and a little briny. This is an easy recipe that only requires 7 ingredients and 20 minutes! What is Sunomono? The word ...

Need some cucumber inspiration? Try Japanese Cucumber Salad (Sunomono) four different ways! This sweet and sour cucumber salad with wakame seaweed makes a versatile side dish to serve with any Japanese meal. It‘s light, healthy, and incredibly refreshing.

Japanese Cucumber Salad, or Sunomono, is a popular Japanese dish. Serve this sweet, vinegary salad with rich meats, poke bowls, Korean barbecue, or on its own.