Elephant ear cookies

Despite the fact that there was a pastry or chocolate shop around every corner in Paris, I felt like my apartment's kitchen would have gone to complete waste if I didn't bake at least once. After finding a tart pan in the kitchen cabinet, I came up with grand plans to assemble a strawberry

Classic French Palmiers cookies, or elephant ear cookies, are easy to make at home! A perfect Palmiers recipe with a light and sugary crunch.

What is an elephant ear as you know it? For me, it was a giant piece of fried dough sprinkled with cinnamon sugar enjoyed at the county fair as a kid. Recently I happened upon this recipe for so-called elephant ear cookies and they looked so amazing, I knew then and there that I had […]

Palmiers, elephant ears, or angel wings, it doesn't matter what you call these sweet, flaky cookies, you'll be smitten after just one bite!

Making elephant ear cookies is easier than their coiled design might suggest. Spread the pecan-cinnamon mixture on store-bought puff pastry, and then roll, slice, flatten, and coat with sugar. They emerge from the oven crisp and caramelized.

These 2-ingredient palmiers, or elephant ear cookies, require nothing but puff pasty and sugar. They're a quick and easy to make treat.

...one I had not made at home before but have seen in many bakeries, so I thought I would give a go at Cinnamon Pecan Elephant Ear Cookies!

Cinnamon Sugar Palmiers (Easy Puff Pastry Cookies)

These are very easy light, crispy, flaky cookies, made up of 3 ingredients. Quick to make & flexible with flavors. A classic elegant French cookie recipe

Arlettes are crispy cinnamon biscuits. They originate from the South of France and are similar to Palmier (elephant ears) biscuits.