White gull inn recipes

This recipe for Cherry-Stuffed French Toast is from The White Gull Inn Centennial Cookbook by owners Andy and Jan Coulson. Restauranteurs are careful with their recipes—a craving for one is, after all, often what keeps people coming back. However, once a national TV program had the recipe for the White Gull Inn’s Door County Cherry-Stuffed French Toast, it was all over! Now, in the second edition of the Inn’s cookbook, they’ve shared it with The Food Channel as well. Recipes And A Little…

Find the best restaurants and dining in Door County and nearby places in Wisconsin when planning your trip. Find casual, fast food, fine dining, kid-friendly, organic, and more.

Whenever we visit Door County, Wisconsin, we always stop at the White Gull in for breakfast and share a piece of their wonderful coffee cake...

Whenever we visit Door County, Wisconsin, we always stop at the White Gull in for breakfast and share a piece of their wonderful coffee cake...

Best coleslaw from white gull inn!

During her recent visit to Door County, Wisconsin, our publisher visited the White Gull Inn, the country’s longest continuously operating inn, run by two generations of Coulsons. While there, she picked up a copy of The White Gull Inn Centennial Cookbook. It contains many delicious favorites from the Inn and we previously shared a recipe for Cherry Stuffed French Toast. White Gull Inn Cookbook. Photo: John Scroggins. As I looked through the cookbook, I saw a recipe for Cherry Pancakes that…

A recipe for White Gull Inn Breakfast Rice Pudding made with basmati rice, peaches, frozen tart cherries, whipping cream, brown sugar, rolled oats

Learn to make Door County, WI's recipe for Fish Boil for Home Chefs and view other Door County-inspired entrees, appetizers, sides, desserts, and drinks.