Canned food

Canning foods you grew and harvested yourself is exciting and rewarding. After canning, you have rows of colorful jars lining your pantry ready to be enjoyed

What a clever use of space to create an organizational system for your cans! Got too many cans? Then create this functional rotating, dispenser for them in your pantry. Requires a little DIY, but i…

Canned survival foods are great for emergency preparedness, but don't start stockpiling canned foods until you read this so your food stays safe and secure.

(Over)indulging in some of the classic local dishes and delicacies is surely one of the best things about visiting a new place.

ONLY ONE THING BETTER! PONE AND SQUIRREL SHANK

100 piece pollo mcnuggets!

So I've been looking for a way to organize my canned foods because they're taking up too much space in my pantry and it's too hard to find what I want.

The best and the most popular Korean hot pot dish – Budae Jjigae (Army stew / Army base stew) recipe! It is loaded with Kimchi, spam, sausages, ramen noodles and much more!

Common canning mistakes need to be fixed before you or someone else gets sick! I see a lot of these canning mistakes repeated over and over!

Japanese fried tempura. This is Japanese fried food, which is mostly made out of veggies and seafood. However, you can also find tempura made out fish and fowl and then seasoned with a sauce made with sugar, soy sauce, and ginger.