Taco in muffin pan

These wonton taco cups are the perfect appetizer or fun twist on taco night! Layers of seasoned beef and cheese are baked in layers of wontons.

Make 12 individual taco appetizers in a muffin tin with this easy taco cups recipe with street taco-size flour tortillas!

Taco Cupcakes Recipe - Taco meat, black beans, and cheese baked in wonton wrappers in a muffin pan. Top with your favorite taco toppings.

Taco Egg Muffin Cups - taco toppings inside a cute little egg muffin cup makes a delicious breakfast any morning

Make 12 individual taco appetizers in a muffin tin with this easy taco cups recipe with street taco-size flour tortillas!

I'm never making tacos any other way

Muffins for a lack of a better word :) You do use a muffin tin though! Thanks a million to all the brainstorming with AZ! So, they're basically flour tortialla soft tacos, in the shape of muffins! :D What you'll need/how to make the tortilla 'muffin' bases Add pre-made taco meat, then beans, then cheese BROIL, dont bake..just keep an eye on it til the cheese is nice and melted. Then add whatever you want! we did sour cream, lettuce, and tomatoes/chilis And then you've got the final product…

Crunchy one-pan southwestern dish Rachel makes taco night easy using a muffin pan Produced by Rachel & Luke, Rick Lax & Network Media | taco, dish, muffin

Taco Cupcakes Ingredients: 450g ground meat, cooked and seasoned 1 box corn muffin mix, prepared as directed 240ml shredded cheddar cheese Dollop of sour cream, for topping 1 large tomato, chopped Chopped green onions Chopped cilantro Guacamole (optional) Instructions: Bake corn muffin mix in a muffin pan, slightly underbaking. Create a small well in the center of each muffin, and fill with the cooked meat. Sprinkle with cheese and bake until melted. Garnish with sour cream, tomatoes, gre...