Chili verde

Chile verde is a Mexican pork chili with tender meat in a spicy green broth. Make this recipe today for a fantastic pork verde tonight!

This chili verde recipe is made with tender pork shoulder cooked low and slow in a rich verde sauce of roasted tomatillos, poblanos and jalapeno peppers.

Chile verde made from tender pieces of pork simmered in a flavorful tomatillo and green chile sauce. Serve over rice for an authentic Mexican dish!

Chile Verde is a deeply flavored Mexican dish of tender pork with tomatillo and roasted pepper sauce. This easy recipe for incredible green pork chili made on the stove top with jalapeno, Anaheim, and poblano peppers. This homemade authentic Chili Verde is low carb and keto friendly.

Slow Cooker Chile Verde is spicy tender pork, wonderful just wrapped in a tortilla!

A Mexican style pork stew in a tasty salsa verde that is slowly braised until the pork melts into your mouth!

This chile verde is chunks of pork in a green tomatillo sauce, all simmered together until the meat is fall-apart tender.

Verde Vidi Vici! Amid a highly competitive field of entries, my prophetically titled chile verde took top honors this past weekend at the second annual Chili Cook-Off fundraiser for MS. I promised …

Chile Verde Sopita How to make Chile Verde Sopita  Ingredients: spicy hot sausage and ground beef (50/50) Hatch green chile diced tomatoes minced onion garlic salt pepper 4 cups chicken stock Velveeta cheese or Muenster cheese  Instructions: I use spicy hot sausage and ground beef (50/50) browned Add hot Hatch green chile, diced tomatoes, minced onion and garlic with salt and pepper. Toast (browned) macaroni in salted butter and olive oil and add to mixture.  Add 4 cups chicken stock, br

Loaded with roasted green chilies and tender, simmered pork roast, Colorado Green Chili is an unforgettable meal, filled with bold flavors.