Dairy free donut recipe

Make easy homemade donuts, dairy free and delicious!

How to make vegan donuts at home. The donuts are baked, not fried, with different flavor recipes for glazed, gluten free, and vegan chocolate donuts!

These classic dairy-free baked cinnamon sugar doughnuts are so easy to make at home. They come together in under 20 minutes!

These vegan baked vanilla donuts are light and fluffy, and bake up perfectly in just 8-9 minutes in a donut pan. My simple recipe is naturally egg free, dairy free, nut free, and vegan, so just about anyone can enjoy them – no special egg substitutes required. Top these baked donuts with vanilla or chocolate icing, or a simple cinnamon-sugar blend. Please note this recipe was created using a 3 1/4" diameter donut pan – pans vary in size, so if yours are larger, you may want to double the…

Vegan glazed doughnuts - these egg and dairy free fried ring doughnuts are incredibly light and fluffy. Topped with a vanilla glaze they are so moreish!

This easy doughnut recipe is a hit! Try these dairy free homemade doughnuts four different ways and please even the allergy friendly crowd.

Fluffy, simple, baked Banana Cinnamon Sugar Donuts are a great breakfast or treat! Gluten-free and dairy-free options.

These vegan donuts are super soft, oh so cakey, and they have an old-fashioned donut texture. Plus, each one is topped with a vanilla glaze that makes these donuts absolutely dream-worthy. Not to mention, they only take 10 minutes to bake!

These easy baked gluten-free apple cinnamon donuts with maple cinnamon glaze will be your family's favorite fall breakfast treat. Naturally dairy-free too.

These glazed vegan donuts need just 10 ingredients and under 30 minutes to be made! Perfect for breakfast or dessert!