Hazelnut syrup recipe for coffee

This hazelnut coffee syrup requires just hazelnuts, sugar and water and only takes 5 minutes of active prep! It's also naturally vegan and gluten-free.

Simmer freshly toasted hazelnuts in a sugar syrup to extract their flavor oils, then add this homemade hazelnut simple syrup to your favorite coffee drinks, cocktails, and more!

Do you love hazelnut coffee? With this homemade Hazelnut Syrup, you can easily make your own flavored coffee at home! Plus, there are so many other things you can use this deliciously flavored simple syrup for!

Introducing my homemade hazelnut syrup, a Starbucks copycat recipe. Indulge in the luxurious rich nutty flavor of this syrup that will perfectly transform your favorite coffee.This hazelnut syrup is the secret ingredient to recreate the Starbucks experience in the comfort of your own home. This simple syrup requires just 3 ingredients and 10 minutes of your time! Elevate your morning coffee, hot chocolate or even your desserts with this delicious syrup. #hazelnutsyrup #starbuckscopycatrecipe

This Iced Hazelnut Oatmilk Shaken Espresso is a Starbucks inspired, creamy cold coffee made with homemade toasted hazelnut syrup and velvety oat milk. The nutty, sweet flavors pair perfectly with the chilled blonde espresso! Perfect for sipping on in the morning during the summer or feeling cozy during the winter or holidays. This coffee is dairy free and vegan friendly.

Homemade Hazelnut Syrup is a sweet, flavored syrup that can be used to add a nutty taste to coffee, tea, desserts, and other dishes. It's a delicious and versatile ingredient that's easy to make at home.

It's so easy to make your own delicious hazelnut coffee syrup at home! It only takes three ingredients and a few minutes.

This sweet hazelnut latte is delicious and perfect for anyone looking for a warm coffee drink that is easy to make at home. This latte is made with milk, espresso and hazelnut syrup.

Try this 3-ingredient, homemade Toffee Nut Syrup recipe! All you need is toffee bits, sugar and water to make this perfect versatile syrup.

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