Berghoff Ron Chef's Knife | Williams Sonoma

Whether you're cutting meat, fish or vegetables, this knife is the best ingredient in your kitchen! It can be used for a variety of cutting jobs and thanks to its wide and heavy steel blade with non-stick coating it's also suitable for light cleaving tasks. This stylish chef's knife has a seamless transition to the matching black handle so there are no cracks where food residue can get stuck. Made from high-quality vanadium steel. Stainless-steel handle provides a solid, reliable grip. Sports an eye-catching black finish. Chrome - molybdenum - vanadium steel blade with a black 2-layer coating (titanium + non-stick coating) handle. 18/10 stainless steel hollow handle.