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The Coconut Kitchen

Preechaya Phetprasert is the Head chef at the Coconut Kitchen. She trained as a chef in Thailand and was taught many different recipes by her mother who was a cookery teacher in a town called Pak Chong, 2 hours north of Bangkok. Preechaya then spent 4 years as a Chef de Partie in a top London gastro pub where the menu centred on European and Asian fusion cuisine. She has been co-owner and head chef and The Coconut Kitchen since we opened in May 2006.

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artisanfoodclub

paulwithington

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Artisan Food Club

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Paul Withington

the coconut kitchen pad thai kit is next to some dried flowers and herbs on a yellow and white background

Different Recipes

[AD] The Coconut Kitchen Pad Thai Kit - ysabelle

The Coconut Kitchen Pad Thai Kit

the coconut kitchen pad thai kit is next to some dried flowers and herbs on a yellow and white background

[AD] The Coconut Kitchen Pad Thai Kit - ysabelle

The Coconut Kitchen Pad Thai Kit

several skewers of food cooking on an outdoor grill

Yum

some people are posing for a picture in the kitchen

Team coco

a white plate topped with noodles and veggies

Amazing

a woman in a kitchen preparing food on top of a white plate with chopsticks

The chef

an outside view of a restaurant with tables and chairs on the side of the street

Hq

an assortment of condiments on a wooden table

Table Decorations

Very good

four different pictures with various food items and drinks on the same table, including salads, sauces, condiments, and bottles

Takeout Container

Very good

three jars of food sitting on top of a wooden table next to rice and chili

Thai Massaman Curry

yum

six different types of condiments with labels on them

the range

two bottles of ketchup sitting on top of a table next to some food

Stuffed Peppers

amazing

two bowls of food and some vegetables on a table

Easy Thai Green Curry

Thai Green Curry Paste

Green Curry Paste

so good