Asado recipe

BEEF ASADO RECIPE INGREDIENTS: 1 kilogram beef tenderloin (I used breakfast steak or tapadera, sliced in strips) 1 small can (80 grams) liver spread 1 tsp black pepper 4 cloves garlic, minced 1 small white onion, minced 2-3 medium sized potatoes, squared 2 medium carrots, sliced 2 packs tomato sauce (250g/pack) 2 tbsp calamansi juice… Continue reading Beef Asado Recipe

Asado de puerco, or asado de boda, is a classic of Northern Mexico. Rich chiles that aren't too hot, lots of pork and spices make this dish.

Asado de Puerco

Asado de puerco is a Mexican pork stew made with pork shoulder, chile peppers, and spices. The guajillo and ancho chile peppers add smoky, complex notes.

Flavorful Mexican pollo asado marinated in citrus and spices, then grilled, baked, or cooked on the stovetop to perfection.

Asado de Puerco, a pork stew using dried peppers. The first time I tried this dish was at the house of one of my aunts; she cooked it for New Year’s and served with flour tortillas.

Want to enjoy authentic Pollo Asado without leaving home? With this recipe, you can savor the bright flavors of citrus and the bold spices of Mexico in a dish that's easy to prepare - only 5 minutes of prep required!

Cuban Pollo Asado is a juicy chicken recipe marinated in a sour orange juice with bold, savory spices then roasted or grilled to charred perfection.

Asado de Puerco, a pork stew using dried peppers. The first time I tried this dish was at the house of one of my aunts; she cooked it for New Year’s and served with flour tortillas.

Discover the secrets to perfecting your pollo asado with our best-ever marinade recipe. Infused with traditional Mexican spices and a hint of orange, this marinade is versatile for grilling, roasting al horno, pan frying, or even air frying. Transform your ordinary chicken into an extraordinary meal with deep, authentic flavors that are sure to impress! Perfect for diy chipotle bowls!