Chili pequin
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This is an authentic salsa that originated in the Sonoran desert of Mexico. It is popular in Arizona and New Mexico due to the availability of the hot dried chili pequin pepper.
If you are not familiar with a Molcajete and Tejolote, it is a Mexican mortar and pestle made from volcanic rock used to grind ingredients such as garlic, tomatoes and spices. They remind me of th…
The pequin chile is a small dried chile that packs quite a punch on the heat scale. My mouth waters just thinking about it. It’s so hot that you have to eat it fast and keep eating it becau…
Whether you're looking for a spicy culinary pepper or you just enjoy growing potted hot peppers for their beauty, you can't go wrong with the pequin chili pepper. Read on for more.
I have these dried chile pequins that have been around in my kitchen for awhile now. They are usually a cook’s third choice after the more popular and accessible serrano or jalapeno peppers…
Chile pequin powder is the perfect sidekick to have at the ready when nobody else at the table likes food as spicy as you.
The native pepper is hot, spicy and ridiculously easy to grow.
UPDATE: It’s been brought to my attention that the name of the peppers featured here is not “pequin”. Common names given to these are “tepin” or “chiltepin…
