Korean soup recipes vegetarian

A collection of 20 delicious and comforting Korean soups to help you stay warm and cozy on cold days! The weather is getting quite cold around here! We

Mandu Guk is a Korean dumpling soup that starts with a quick beef broth flavored with garlic, soy sauce, and sesame oil. Use store-bought or homemade dumplings for an easy and satisfying dinner.

Korean Egg Soup, known as ‘gyeran guk’ (계란국), is a delicious, stomach-warming dish made by mixing eggs into a seafood-based stock or broth.

A super fast and easy napa cabbage tofu soup with mushrooms simmered in chicken broth for a comforting and hearty taste. It is a great side dish to add to your dinner table for extra color and nutrition. {Gluten-Free Adaptable}

This protein packed, easy tofu soup, is for real Korean foodies that want to experience real Korean flavor, without any animal products.

This Korean tofu stew recipe is the best warm and comforting soup you can make at home! Loaded with savoury broth, velvety soft tofu, and flavourful vegetables, this delicious and easy Korean dish will warm you up from the inside out. Make this rich and flavourful tofu soup, also known as soondubu jjigae, for a quick and satisfying meal that's perfect for any day of the week. The perfect balance of spicy and savoury, this soft tofu stew is a must-try for any Korean food lover.

Here are 20 most delicious Korean vegetarian recipes that you can cook at home which are spicy and nutritious.

Warm your soul with the classic flavors of Korean cuisine. Our Seaweed Soup is a timeless favorite that brings comfort and tradition to your weekly meal plan. Enjoy a taste of Korea! #SoulWarmingSoup #KoreanClassic #ComfortFood #FoodTraditions

This Korean Tofu Soup comes together in just 30 minutes for a delicious cozy meal!

You must try this easy kimchi stew with pork and tofu! A flavorful Korean dish that is rich, flavorful, and with a little bit of spice.