Hot tamales recipe

Up until I made these for the first time, I had only enjoyed tamales when this little Hispanic woman would stop by to sell them to my mother. The masa was tender and the meat was spiced perfectly. I enjoyed those little foil packets of joy so much, that I almost lost it when I came across a base recipe for these Mississippi Delta tamales. I tweaked the spices to my liking, and the results will make your eyes roll back in your head. If you're interested in seeing me make them, here's the…

New Orleans Tamales? But Aren’t Tamales Mexican? “New Orleans-Style Hot Tamales” might seem like a strange combination of words, especially if you are familiar with Mexican tamales. But, I assure you, there is such a thing as New Orleans Hot Tamales. Let me explain. You see, I’ve always known these tamale-things as New Orleans-style hot tamales… versus the traditional Mexican tamales. The New Orleans -style hot tamales were made famous by Manuel Hernandez and his Manuel’s Hot Tamales…

Wondering how to make tamales? This authentic tamales recipe walks you step by step to create juicy shredded pork tamales in red sauce!

I can probably account about 15lbs of pregnancy weight to "Manuels" hot tamales in New Orleans. When I was pregnant with my first child I would make a daily half mile trek to "Manuels" to get my exercise and my tamales. (Yes, I know this is counterproductive similar to my I can

Discover the authentic flavors of Mexico with this mouthwatering pork tamales recipe. Perfect for lunch, dinner, or special occasions, these tamales showcase tender pork and traditional spices encased in fluffy masa. Transport your taste buds to a Mexican kitchen and create a memorable culinary journey with this delicious dish. Try these tamales today!

For years, I have wanted to learn to make tamales. My first attempt tasted more like a flat tire and from what I understand, I w...

These tasty tamales are made from scratch with tender braised pork in an easy chile sauce, wrapped in a traditional dough and corn husks, and steamed.

When you finish reading this post, you will know how to make the most delicious, authentic Mexican Tamales, which will make you very popular.

****ATTENTION!!**** Some photos from this post are missing. They were copied from my old blog and did not transfer over. New pic...