Katsu don

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Katsu-don (Pork Cutlet and Egg on Rice) | RecipeTin Japan Essen, Pork Tonkatsu Recipe, Egg On Rice, Japanese Tonkatsu, Pork Katsu, Dinner Asian, Pork Cutlet Recipes, Supper Meals, Katsu Recipes

Katsu-don (カツ丼), is a very filling main dish. A bowl of rice topped with tonkatsu (deep fried crumbed pork cutlet), onion and beaten egg, cooked in dashi with sweet soy sauce. In this recipe you get two recipes – how to make tonkatsu and how to make katsu-don.Prep Time and Cook Time include time to make tonkatsu. It also assumes that katsu-don is cooked one by one.

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