Filipino lumpia

Filled with ground pork and vegetables, these crispy lumpia are always a hit at parties and family gatherings. Serve fried Filipino spring rolls as an appetizer with a sweet and sour dipping sauce or pair them with steamed rice for a quick meal.

Vegetables and meat, wrapped and then fried in the best lumpia recipe. Recipe is from my Filipino family

Enjoy authentic Lumpia with this easy recipe. Perfectly crispy and delicious every time!

There are so many ways in cooking and making lumpia, but I will share with you a lumpia recipe which is pretty much a base recipe for your lumpia. You can customize this recipe according to your liking.

Filled with ground pork and vegetables, these crispy lumpia are always a hit at parties and family gatherings. Serve fried Filipino spring rolls as an appetizer with a sweet and sour dipping sauce or pair them with steamed rice for a quick meal.

Filipino lumpia - or lumpia Shanghai - are delicious Filipino spring rolls that are the perfect side dish to any Asian-style meal. Or great as a snack on their own!

It was ranked in Tasteatlas #45... But Here in the Philippines..I rank it #1 in any Party gathering. So Yummy!

Learn how to roll perfect lumpia with this step-by-step guide! From prepping your filling to achieving that crispy golden brown perfection, this pin has all the tips and tricks you need to impress your family and friends with this delicious Filipino appetizer. Click to get the full recipe and elevate your next potluck or party!

This homemade Beef Lumpia or beef egg roll recipe is crunchy in every bite. Filipino beef egg roll with ground beef and veggies.

Filipino lumpia are fried spring rolls filled with a savory mixture of pork, cabbage, and other veggies for a deliciously crispy appetizer or side.