Susan Tran
Sivans kitchen recipes
Discover Pinterest’s best ideas and inspiration for Sivans kitchen recipes. Get inspired and try out new things.
Zahava Shields
RECIPE BELOW ⬇️ My #1 hosting salad !! No matter what kind of event, dinner, or lunch I’m hosting, i’ll always have this artisan lettuce spears salad on...
Gary LaMotte
Sivan's Kitchen on Instagram: "My #1 hosting salad !! No matter what kind of event, dinner, or lunch I’m hosting, i’ll always have this artisan lettuce spears salad on my table. It’s the one dish that always finishes and that I can never make enough of. Everyone just loves the individual spears and that crunch !!!! Make as much or as little as you like or need for your hosting. Remember, each Romain is cut into quarters. The dressing is great to keep in the fridge and enjoy with anything…
Barbara Schneeman
SHEETPAN OLIVE & CHEESE BUREKAS 😋 The ultimate in sheet pans, no more individual burekas !! The easiest way to serve burekas when hosting … | Instagram
Barbara Crosdale
Recipes (List) | Sivan's Kitchen
Michelle Wims
Crispy Schnitzel With Lemon | Sivan's Kitchen
Clarita Langsner Solomon
Sivan's Kitchen on Instagram: "One pot meal! Baked lemon🍋herb🌿chicken🍗on a bed of rice🍚 I love these dishes where there’s minimal clean up and a full meal can be served in about 2 hours. You can use any kind of chicken pieces you like, with bone or boneless. I baked my dish in a non stick 14 inch pot. If your pot has plastic handles you can always cover them with foil paper and then it can be put into the oven😋 Ingredients: •3 cups of rice (i like to mix 1 cup of basmati and 2 cups of…
Judy
Sivan's Kitchen on Instagram: "The best side dish in under 10 minutes!! You can use any short pasta of your choice, you can even break apart spaghetti or capellini too. Ingredients:
•1/4 cup oil •1 pound (454 grams) fideo @barillaus •3.5 cups chicken stock or 3.5 cups hot water mixed with 2 tbsp. Consommé Directions:
1. Hear your oil in your pot. 2. Add the package of noodles and mix. 3. Continue toasting your noodles till golden for about 2 minutes on medium heat. 4. Once toasted…
Cindy Marini-Foster
Sivan's Kitchen on Instagram: "Crispy rice salad (Nam Khao)🍚🌶️🥒🌿🥑🫛 A few tips before beginning: I made two batches of rice, one was Jasmin rice the other was a rice pilaf (uncle Ben’s). I ended up using the pilaf one cause they were more separate. For best results cook rice at a one-to-one ratio.
You can control the amount of heat you like, so if you have little ones, put less chili paste. Nut allergies? skip the peanuts, you can add toasted sesame seeds instead. Ingredients for…
Barbara Schneeman