What can you can with tomatoes
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Find out a ton of great ideas to do with all the excess tomatoes your garden produces. How to preserve them and tons of great recipes!
When the growing season winds down, you might wonder what to do with lots of tomatoes when you don't want to can them. You'll love these simple ideas!
Canning stewed tomatoes gives you a versatile ingredient. I use this stewed tomatoes recipe as a base for stews. I use it in my chili. I will pour it over a roast in a Crockpot.
Grandma knew that nothing tasted more like summer than a sweet, juicy home-grown tomato from her garden. This delicious warm season crop is the perfect ingredient for a variety of homespun recipes.
Roasted, blackened tomatoes and chilies make Canned Rotel Style Tomatoes. They can be mild or spicy, depending on your personal preference.
Simple and delicious, canning tomato soup at home is easy to do and much more flavorful than store bought condensed soups.
Tomatoes. Olive oil. Salt. Pepper. No measurements. It really can't get much more simple than that! Despite the short ingredient list, this roasted tomato sauce is FAR from short in flavor! Enjoy this rich, thick, sweet sauce now, or easily preserve it by freezing or canning.
Do you have too many tomatoes and need some ideas for what to do with them? Here are 30 recipes for cooking, preserving, and using up those tomatoes in delicious, healthy ways. Salads, baked ideas, fermented tomatoes, sauces, jams, and LOTS more! Just click through for tons of tomato ideas! #healingharvesthomestead #tomatorecipes #fermentedtomatoes #dehydrated #dehydrate #tomatosauce #canning #fermenting #tomato #tomatoes #easy #healthy #yummy #healthyfoods
