Brown butter chocolate chunk cookies

My Brown Butter Chocolate Chunk cookies have the perfect balance of slightly crispy edges and super soft, tender, and chewy centers. I love how the brown butter contributes to the nutty caramel notes and gives the cookies a slight denseness, which makes the cookies have a satisfying, substantial texture. You've love the semi sweet chocolate chunks in each bite and how the flaky salt adds a delicate crunch and burst of saltiness.

The BEST Brown Butter Chocolate Chip Cookie Recipe. How to make the perfect popular chocolate chip cookies with browned butter. This rich, buttery brown butter chocolate chip cookie has a chewy center and crisp edges and highlights the nutty richness of browned butter. The caramel-like flavor perfectly complements pockets of melted, gooey chocolate. These browned butter chocolate chip cookies are the ultimate upgrade to the classic chocolate chip cookie.

These Soft and Chewy Brown Butter Chocolate chip cookies are made with nutty brown butter, chunks of dark chocolate, and a touch of sea salt.

Brown Butter Chocolate Chip Cookies come together in the time it takes to preheat the oven. Chewy on the inside and crispy on the edges, brown butter chocolate chip cookies have massive chocolate puddles, and these no mixer, no chill time cookies will become your new favorite!

These chewy brown butter chocolate chip cookies have chewy soft centers, thinner edges, toasty brown butter, and two types of melty chocolate. With no mixer required, you can be munching on these addicting cookies in no time!

These chocolate chunk cookies are made using brown butter and chunks of milk chocolate. Browning the butter is an extra step, but so worth it for these decadent chocolate chunk cookies!

Your search for the best chocolate chip cookies ends here. This chewy chocolate chip cookie recipe is made with browned butter and huge chunks of chocolate!

These unique cookies are soft and chewy, loaded with gooey chocolate chips, and have a deep caramel flavor from nutty brown butter. If you haven't had the pleasure of eating or making brown butter, you are in for a real treat with these cookies. Browning butter is the process of caramelizing the milk solids in butter, so it transforms the flavor into one that is more intense and slightly nutty. These cookies are guaranteed to become your favorite!

Crispy on the outside, chewy on the inside, and loaded with rich chocolate chips, these chocolate chip cookies are a must-try for any cookie monster. Easy to make and even easier to enjoy, they are an ideal snack to serve with afternoon tea.

These brown butter chocolate chip cookies are the perfect cookie. The brown butter gives these cookies a rich toffee flavor and a hint of salt. They have crisp, golden edges, a nice crust on the outside, but are still soft and gooey in the center with melty semisweet chocolate.