Flower recipes food

These Recipes with Fresh Edible Flowers feature Hummingbird Cake, gorgeous cocktails or beverages, other cakes and sweets, and salads.

A vibrant collection of 25 Rose Recipes incorporating edible rose petals or edible rose buds into delicious drinks, desserts, jam and more! All recipes are gluten-free and vegetarian.

Thandai tiramisu is an easy indian fusion dessert made with layers of thandai soaked ladyfinger cookies and thadai masala mascarpone cream. A fun recipe perfect for your Holi dessert table!

Edible flower recipes transform your food and drinks with unique colors and flavors. Use flowers from your garden, such as bee balm, calendula, lavender, and rose, in cakes, drinks, jams, infusions, salads, and more. Enjoy baking with edible blossoms too. Find more fun drinks, homemade summer desserts, healthy salad recipes, and Herbal Drinks at simplybeyondherbs.com.

We all admire flowers for their beauty, colour and fragrance but what about their taste? Find out why you should use them and which flowers are edible here.

Vibrant and colorful, edible flower recipes are an antioxidant powerhouse. Find out how to include them in colorful & tasty savory dishes, cakes & desserts

Bake it Blondie-licious with this Blondie Pressed Flower Brownie from @kitchenoftreats! This beautifully presented golden brown treasure is the most wonderful, natural blend of toasted caramel and milk flavours, with a sweet buttery brown finish.

NAGA SUDHA on Instagram

Kanji is a traditional Indian fermented drink . It’s delicious and healthy, with probiotic properties it is excellent for gut health.