Low sodium pizza dough

This pizza dough bakes up crisp and delicious. Top it with your favorite toppings for a pizza with only 8 mg of sodium in the entire crust!

Check out this delcious, quick and easy healthy whole grain, low sodium pizza crust recipe! You'll never buy pizza dough again!

This low sodium pizza recipe is a tasty homemade dinner with easy dough & pizza sauce, loaded with fresh chopped veggies & cheese options.

This Greek Yogurt Pizza Dough is quick and easy to make with a few staple ingredients, doesn’t have yeast or a rise time, and produces tasty homemade pizzas! Customize these healthy pizzas with your favorite toppings, and enjoy them for lunch, dinner, or anytime a pizza craving hits!

2-Ingredient Pizza Dough - ready to bake in 5 minutes!! Self-rising flour and greek yogurt. Quick, easy, delicious, and WW friendly too!

I'm often skeptical of "magical" recipes — but this one really surprised me.

This no-sodium pizza crust dough is soft, easy to make, and perfect for those on a low-sodium diet. With simple ingredients and straightforward steps, you can enjoy a delicious, homemade pizza crust without compromising on flavor. This recipe pairs wonderfully with my delicious, low sodium pizza sauce, bringing back the joy of pizza night to your table.

This no-knead overnight pizza dough is crispy and chewy, and slightly sweet and savory thanks to honey and garlic powder. It was first low-sodium yeasted bread I ever made and I've since used it to make pretzels, baguettes, rolls, bagels, and calzones! For a sodium-free whole wheat pizza dough, go here.Servings: Makes 4 ten-inch round pizzas, or 2 half sheet rectangular pizzas.Sodium: Trace Time: About 1 hour active, 12-18 hours inactive.Ingredients: 500 g bread flour (about 4 cups, all…

Make and share this Low Sodium Pizza recipe from Food.com.

This low sodium flatbread recipe is super easy to make, and you can freeze and use them for up to six months.