Strudel recipes
Discover Pinterest’s best ideas and inspiration for Strudel recipes. Get inspired and try out new things.
This Apple Strudel is filled with cinnamon, brown sugar, raisins and more! It's a crispy, flaky pastry that's delicious and easy to make!
This Apple Strudel recipe (Apfelstrudel in German) is easier than it seems and so much fun to make. And the resulting strudel is a delicious, festive dessert just like the ones you would get in Austria or Germany filled with sweet, spiced apples and raisins in a flaky crust that everyone will love!
An amazing blend of sweet and tart come together in this tantalizing Austrian apple strudel dessert! Try a slice for breakfast too!
My streusel topping recipe will be your new go-to! All you need is one bowl and a few ingredients! Recipe includes a how-to video!
This Apple Cinnamon Strudel is packed juicy caramelized apples inside a flaky pastry crust and drizzled with a glaze. This braided apple strudel looks like something out of a pastry shop, but is so easy and simple to make.
This classic Apple Strudel Recipe is the ideal easy dessert to impress guests. Thrown together in minutes, it turns out perfect every time!
This scrumptiously easy and delicious Apple Strudel is made with easy puff pastry for a buttery flaky crust, fresh crisp apples, and plump juicy raisins, all drizzled with a sweet cinnamon glaze. Make this gorgeous treat for your next brunch, book club, or evening soiree, and impress your family and friends.
This is my go-to recipe for traditional Viennese Apple Strudel. I use my homemade super-thin strudel dough recipe for this strudel, which is the traditional pastry for apple strudel. Prepare the strudel dough 1 hour (or up to 2 days) in advance since it needs to rest for 1 hour. You can use store-bought phyllo dough on a lazy day but a heads up: the result will not be as delicious ;-)
