Nigerian Recipes
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I have put together the list of 10 best Nigerian food you should try and which I can’t live without. Apart from the rich Nigerian culture, Nigeria is blessed with different types of delicious dishes that are affordable, hearty and requires the most basic kitchen staple ingredients.
Skewers of thinly sliced meat, oven-grilled and doused with yaji spice. There's nothing quite like suya. It's unique taste is irresistible! It's lip-smacking, finger-licking good!
It's more than jollof rice.
Food is part of our identity in Nigeria. We have rich, delicious, and nutrient-dense foods that fully satisfy the soul and the body. It is always a delight to make a variety of these dishes. For Nigerians, nothing tastes better than our traditional meal, no matter where we find ourselves in the world. You’ll find different types of Nigerian soups, stews, snacks, and swallows here. Enjoy!
Spiced and cooked in flavorful tomato and pepper purée, Nigerian jollof rice is a well-loved, classic West African versatile side dish the whole family loves.
Here’s how to make Nigerian jollof rice. You only need rice, tomato stew, and seasonings to savor Nigeria’s party rice at home! Best enjoyed with chicken.
Efo riro also called Nigerian spinach stew is a delicious Nigerian vegetable soup recipe that’s unbelievably easy to make. Traditionally made
The chef of Kith and Kin in Washington, DC and Top Chef alum shares his family favorites, plus the Nigerian recipes he makes in his restaurant and at home.
