Perfect scones

Make tall, buttery, flaky scones like a pro in just 10 minutes of active prep time with my tried and true scones recipe. Now you can make moist, flavorful scones with your choice of add-ins that rival your local bakery. Keep reading for all my add-in ideas, tips, and tricks for scone perfection!

This recipe that I'm sharing which has based on a classic English scone formula should turn out light and fluffy, rise tall and never dense nor stiff if you do it right.

Using my perfected scone recipe, build your own scones with a variety of add-ins like chocolate chips, berries, or make them savory with cheese and herbs!

Enjoy British royalty's official English scones recipe, because your tea time deserves the very best scones of all. Serve with clotted cream and good jam. Ed. note: If the recipe temperatures and quantities seem a little odd, don't worry. It's because this recipe for English scones was converted precisely from European measurements and temperatures supplied by Buckingham Palace's pastry chef.

Make tall, buttery, flaky scones like a pro in just 10 minutes of active prep time with my tried and true scones recipe. Now you can make moist, flavorful scones with your choice of add-ins that rival your local bakery. Keep reading for all my add-in ideas, tips, and tricks for scone perfection!

Learn how to bake the perfect scone plus solutions for scones that are too crumbly, too flat or too tough and some inspirational recipes.

These Best Ever Classic Scones are the perfect tender, flaky scones made with real butter - with pro tips for the perfect homemade scones!

How to Make Perfect Scones, ready in just 35 minutes! Easy scone recipe that is ultra buttery, flaky, and flavorful. Can be made ahead.

These savoury cheddar cheese scones are the perfect accompaniment to any meal, or on their own. The optional addition of mustard powder and cayenne pepper gives them a spicy kick. They're simple to make, deliciously flaky, and wonderfully cheesy.