Puff pastry recipe
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This Homemade Puff pastry, is fast & easy, flaky and buttery, better than store bought. Use it to make your favourite sweet or savory treats.
Puff Pastry is a light, buttery layered pastry that can be used for anything from tarts to turnovers. This extensive tutorial walks through all the steps on How to Make Classic Puff Pastry with step-by-step photos, video and lots of tips! If you are confused about any steps, or want more information be sure to check out the article written above this recipe.
Once you learn how to make quick puff pastry from scratch, you can make delicious pastries for breakfast or use this easy recipe to make appetizers or desserts. It takes only 15 minutes to make this easy dough.
With just 3 ingredients and 25 minutes, you’ll have the perfect pastry to accompany a good Italian coffee.
This flaky dough is a real game-changer in the kitchen.
These easy to make homemade blueberry puff pastries are a delicious treat for breakfast or even a fancy dessert option! Made with frozen puff pastry dough, they come together quickly and will be perfect for those times when you need a yummy fruit treat! The flaky dough makes these pastries the perfect combination of tangy fruit and savory pastry!
Brown Sugar Cinnamon Puff Pastries recipe! Puff pastry rectangles are filled with cinnamon brown sugar and topped with a thick vanilla icing.
Here are 30 of our favorite puff pastry desserts, from simple cherry pastry pies to chai spiced apple ricotta galettes.
