Sour cream donut

Old-Fashioned Sour Cream Doughnuts are coated in glaze & just like the ones at your favorite bakery! No yeast makes this recipe quick & easy.

Light, fluffy, and sweet, these baked sour cream donut holes are adorable mini treats that are delicious with a cup of tea.

These Old Fashioned Sour Cream Donuts are tender and cakey on the inside with a crispy outside that's topped with a classic sweet glaze.

Homemade donuts are one of my favorite things to enjoy on the weekend and a classic old fashioned donut is so easy to make!

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These cakey sour cream glazed donuts are super soft and tender! The addition of sour cream gives you an ultra moist, tangy donut with a delicate crumb. The dough is super easy to whip up and made without yeast!

So I’m thinking that today is a good day for a donut … but like let’s be real, every day is a good day for a donut – amiright? Okay, okay – I know the whole idea of making homemade donuts can sound a little daunting, but I promise, you got this. These donuts have

Old Fashioned Sour Cream Donuts are a soft, pillowy donut, fried to perfect and coated with a velvety vanilla glaze.

Old-Fashioned Sour Cream Doughnuts are coated in glaze & just like the ones at your favorite bakery! No yeast makes this recipe quick & easy.

Old-fashioned Sour Cream Donuts are a classic doughnut, with a soft, cakey crumb and a crackly outside that's perfect for catching glaze.