Chicken sushi

Teriyaki Chicken sushi a really handy dish. We have it for dinner, snacks and it goes really well in school lunchboxes. This is a really simplified way of making sushi using a sushezi tool but you can roll these up using your hands of course too.

Chicken Katsu truly does make the ultimate Sushi Sandwich! Easy to make and even more delicious to eat, these Chicken Katsu Sushi Sandwiches are the sandwich you never knew you needed!

Step-by-step instructions for making an easy homemade sushi roll

A delectable fusion of Japanese flavours. Made with tender, sweet and savoury teriyaki-glazed chicken, cucumber and perfectly seasoned sushi rice, this delightful sushi creation caters to sushi lovers and non-seafood eaters alike.

Do you wish to try something new? Read on to find my teriyaki chicken sushi roll recipe and other chicken variations that you may use as fillings.

Level up your lunchbox game with these delightful teriyaki sushi balls! These are the perfect bite sized morsel, and are a great weekend meal-prep option to set yourself up for a great week of lunches; for children and adults alike.

A simple chicken sushi burrito recipe. You can also use substitute the chicken with your favorite protein, such as beef, pork, tofu or beans! #sushiburrito #healthydinner #chicken #chickenrecipe #burrito #sushi

Stop whatever you’re doing and make these Chicken Katsu California Rolls with a Dijon Mayo Cabbage Filling and Homemade Tonkatsu Sauce.

These sushi rolls taste great with teriyaki chicken, avocado, and fresh asparagus. You can certainly sub other fillings, such as cooked or fried shrimp, fried crab, imitation crab meat, tofu, or sushi grade raw fish. Other fresh filling ideas include carrots, cucumbers, kaiware sprouts, cream cheese, or mango.

Crispy Chicken ‘Katsu’ Sushi Rolls – Hiroko's Recipes