Good savory food

Steak Frites for ep.4 of my restaurant series ♥️. This was the first sauce I learned to cook while working in the industry and I made it no less than 50 times before I was allowed to serve it to guests 😂. I’ve taken some liberties with the Bernie clearly…but I love it this way!

The Nacho Cheese Beef Wrap combines the irresistible flavors of creamy nacho cheese, spicy ground beef, and crunchy Doritos, all wrapped in a soft tortilla. It's a delightful twist on classic Mexican flavors, blending comfort food elements with a hint of spice that satisfies the soul.This dish is not only a feast for the taste buds but also a visual treat. The vibrant colors of the green peppers and tomatoes peek through the golden-brown tortilla, making it as appealing to the eye as it is…

This Garlic Parmesan Chicken recipe has a mouth-watering sauce with plenty of garlic, freshly shredded Parmesan cheese, a white wine reduction, and the best seasonings. You won't be able to stop eating it! Garlic Parmesan

Roasted Garlic Potatoes Recipe – Looking for the perfect side for your meal? These epic roasted potatoes with garlic parmesan are crispy and golden on the outside and fluffy on the inside. Ba…

Start your morning with our heavenly Blueberry Cinnamon Rolls! These sweet, fluffy rolls are packed with fresh blueberries and a rich cinnamon swirl, topped with creamy frosting for the ultimate breakfast indulgence.

Unveil the delight of Bacon Jalapeño Popper Eggrolls, a culinary masterpiece blending crispy bacon, spicy jalapeños, and creamy filling, all encased in a crispy shell. An irresistible treat that stands out in flavor and texture.

Indulge in a gourmet, gluten-free twist on the classic French Croque Madame. This delicious sandwich features layers of savory ham, melted Gruyère cheese, and a creamy béchamel sauce, topped with a perfectly cooked egg. It's a hearty and satisfying meal that adheres to the Whole Health Flexi-Plan diet, ensuring you enjoy classic flavors without the gluten.

This homemade buldak recipe is a popular Korean street food made with chicken cooked in a fiery gochujang sauce, often topped with melty cheese, so easy!

The Tamago Sando- Japanese Egg Salad Sandwich was so enjoyable when we visited Tokyo, Japan this month so that I recreated it again when we got back to America. This the kind of sandwich that is a welcome, refreshing change to lunch or snacks and so ideal for the warm summer months. It's easy and quick to put together. I used the tangy, slightly salty Japanese mayonnaise for this recipe but feel free to use regular American mayo if it's more convenient. This was inspired by a recipe from…

Grab a win this football tailgating season with the Smoked Sausage Chimichurri Sandwich. This zesty and smoky sandwich is all you need in your winning ritual!