Lemon scallops

Pan Seared Scallops with Lemon Caper Sauce is a simple yet elegant dish that is perfect for special occasions or any day of the week. The caramelized scallops and sauce is made all in one pan!

These Creamy Scallops are a great option for a quick weekday dinner. Serve over pasta or rice with a side salad and garlic bread!

Have Crispy Lemon Garlic Butter Scallops on your table in less than 10 minutes, coated in a deliciously silky lemon garlic butter sauce!

These beautifully golden pan seared scallops are taken to the next level with a heavenly lemon garlic cream sauce! Ready in about 20 minutes.

You will never believe how easy and fast it is to make Pan Seared Scallops with a Lemon Butter Sauce. Sweet, buttery and delicate Sea Scallops are quickly seared in a hot pan, then a simple lemon, butter and garlic sauce is made in the same pan. Served on their own or over pasta, these seared scallops are perfect for date night at home.

Garlic pan-seared scallops is a delicious, easy 15-minute recipe that everyone goes crazy for. Scallops are seared to perfection, then covered in luscious buttery garlic lemon sauce. This comforting meal is the ultimate culinary treat when it comes to seafood. Scallops are tender and delicate and melt in your mouth

Perfectly seared scallops done in just one pan with a zesty, buttery, garlic white wine sauce.

Lemon Scallop Pasta are big sea scallops baked in butter, white wine, lemon juice, Parmesan cheese, and garlic until perfectly tender. More Parmesan cheese is broiled on top and then these succulent scallops are served over a bed of tender pasta. This scallop pasta recipe for two makes a great lunch, dinner, or impressive date night meal.

Lemon Butter Scallops - All you need is 5 ingredients + 10 minutes for the most amazing, buttery scallops ever. So easy, so simple, so fancy!

Elevate your dinner with these delicious seared scallops, featuring a zesty lemon butter garlic sauce. You, too can cook like a head chef.