Chia cupcakes

Vanilla Chai Cupcakes. The best cupcake recipe you will ever make. I love it because not only are the cupcakes fluffy and contain a hint of chai but they only take about 10min to whip up.- Baking-Ginger

All of the wonderful spices of chai tea are showcased in these Chai Spiced Cupcakes that are simple yet packed with flavor.

Tender, moist, full of flavor chai spiced cupcakes frosted with cream-cheese frosting

Chai tea infused cupcakes with warming spices, topped with spiced buttercream

Chai cupcakes are the perfect fall dessert. They are warm and spicy, with just the right amount of sweetness. They are made with a homemade chai spice blend and topped with a fluffy buttercream frosting.

These Chai Latte Cupcakes are topped with a swirl of a chai-spiced buttercream frosting, and taste just like a chai latte from your favorite coffee shop!

These Chai Spice Cupcakes with Cinnamon Frosting are infused with cinnamon, cardamom, and ginger topped with cinnamon buttercream frosting.

If you’ve actively been looking to break your resolution, I’m going to sell you right now. One peek below into this swirly vanilla chai batter and we’re all done for. It’s OVER people. Half of me wants to scoop this into a mug and drink it. The other half doesn’t want to die from salmonella […]

These Cinnamon Sugar Swirl Cupcakes are a dream of mine come true! There's cinnamon in the cupcake batter and layers of cinnamon sugar in the cupcake. Then, they're topped with cinnamon frosting and sprinkled with a little more cinnamon sugar. Irresistible!

Preheat oven to 350°F and line your cupcake pan with your desired cupcake wrappers. Cream together the butter (or margarine) and sugar. Add the vanilla and