Chia puddings

Chia Pudding recipe made with almond milk, chia seeds and liquid sweetener is the perfect creamy consistency and only 4 ingredients. Eat as is, or top with chocolate chips, coconut shreds, granola or dried fruit. It's an easy, make-ahead gluten-free, dairy-free breakfast idea for a busy week or try it for a high protein, high fiber, omega-3 filling snack!

Using coconut milk, this creamy and sweet vanilla chia seed pudding takes less than 5 minutes to prepare (win!) and packs a big nutritional punch! Nourish your body at breakfast with this simple recipe, or enjoy the chia pudding in the afternoon as a nutritious and filling snack topped with fruit.

Chia Seeds are a nutritional powerhouse and have been called "the miracle seeds." They are packed with antioxidants, fiber, omega-3 fatty acids, and water, and are an extremely versatile ingredient that is sure to delight in both sweet and savory recipes.

Chocolate chia pudding is so simple and amazingly delicious. It's the easiest healthy dessert recipe you can make with no baking!

When you're using chia seeds in your kitchen, grinding them first is the way to go. It creates smoother puddings, and it's more nutritious too.

This is a healthy Whole30 breakfast or snack made with zero added sugars and lots of healthy fats!

My favorite chia seed pudding recipe with just the right ratio and ingredients for ultra creamy texture – for dessert, breakfast, or a make ahead snack!

This banana nut chia pudding takes 10 minutes to prep for an easy make ahead breakfast. Fiber packed to support your digestion.

The easiest recipe with the ability to customize with favorite ingredients! Takes only 10 minutes to make!

This Butterfly Pea Chia Pudding Parfait is literally all I want for breakfast this season! It's so beautiful, fresh and has all the elements that make me most happy about breakfast! Dig in and make yours tonight and enjoy tomorrow morning!