Olive cocktail

Make a classic Dirty Martini with gin or vodka, dry vermouth, and olive brine—perfect for any occasion from New Year’s Eve to dinner parties.

Prepare to embark on a sensory voyage as you delve into the captivating realm of olive cocktails. Brace yourself for an extraordinary amalgamation of flavors that will awaken your palate and transport you to a realm of epicurean wonder. Whether it's a soirée with friends, a sophisticated affair, or a cherished moment of self-indulgence, savoring an olive cocktail adds a touch of elegance and allure to any occasion. #OliveCocktails

Ingredients 2 oz gin ½ oz vermouth ½ oz olive brine For garnish: Fishwife Cantabrian Anchovies Olives Equipment Mixing glass Strainer Toothpick Martini glass Instructions Combine gin, vermouth, and olive brine in a mixing glass. Stir vigorously until chilled. Strain the drink into a martini glass. Drizzle a few drops of olive oil from Fishwife Cantabrian Anchovies on top. Skewer olives and Fishwife Cantabrian Anchovies and add as garnish.

My little twist on the classic Martini is the smoked rosemary olive oil. It may sound odd to dash in some oil to a cocktail, but trust me it works so well here!

Our global sip is Kástra Elión Vodka, Where Greek Mythology Meets Mixology.

If you love the taste of olive oil, you’ll love this Olive Oil Gin Sour. Best of all, it’s SO easy yet tastes sophisticated.

Photo about Three Olive Martini on white background. Image of refreshment, cool, isolated - 19358424

The Italicus Spritz is a refreshing and light Prosecco cocktail featuring Italicus, a delicious Italian bergamot flavored liqueur.

Find exciting new ways to use and enjoy olive oil at the Brightland Field Notes blog, featuring the best olive oil dishes, research and more.

Looking for a new twist on classic cocktails? Check out our list of 8 unique and delicious olive cocktails that will have your taste buds singing!