Spit roast

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Top Round Roast, cooked low and slow, until perfectly fork-tender. Garlic and herb-crusted, this roast is a delight. Serve with roasted vegetables for a healthy, low-carb, paleo-friendly meal. | Taste of Artisan Rotisserie Roast Beef Recipes, Rotisserie Sirloin Tip Roast, Rotisserie Beef Roast, Big Green Egg Rotisserie Recipes, Grill Rotisserie Recipes, Rotisserie Recipes Countertop, Rotisserie Recipes Grill, Rotisserie Beef, Kettle Recipes

Top Round Roast, cooked low and slow over open fire on a rotisserie, until perfectly fork-tender. Garlic and herb-crusted, smoky and evenly cooked side-to-side, this roast is a delight to eat. Serve with roasted vegetables for a healthy, low-carb, paleo-friendly meal. The weather has finally warmed up here up north, making it a great time for...Read More

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