Winter pasta

This Braised Beef Pappardelle is the most comforting pasta recipe for fall or winter. Tender, melt-in-your-mouth beef short ribs are served over al dente pappardelle with creamy burrata cheese. The sauce is rich, hearty, and perfect for special occasions. A restaurant-worthy pasta at home!

a sweet and savory rosemary honey butter pasta with crispy mushrooms and lots of parmesan servings: 2-4

No matter what kind of pasta you’re craving for dinner, we’ve got you covered.

paccheri tossed in a white wine butter sauce with italian sausage, caramelized onions & fennel, lots of garlic, wilted spinach, grated pecorino cheese, fresh herbs, and buttery pistachios over top servings: 4

pappardelle pasta with sausage & fennel tossed in a spicy, creamy tomato sauce made with calabrian chili peppers servings: 6-8

Made in under 30 mins, every twirl of pasta has delicious fall flavors that melt in your mouth!

Brown Butter Broccoli, Sage, & Walnut Pasta. Nutty brown butter sage sauce with toasty walnuts and broccoli filled with lots of spicy red pepper flakes and grated Parmesan. It’s the perfect pasta to welcome the first week of October. Bring on alllll the autumn vibes !! I don’t know what is

It's amazing how much flavor this caramelized leek and mushroom gruyere pasta has! Creamy and luscious, this pasta is the perfect dinner.

Lasagna al Pesto (Pesto Lasagna) is a cheesy homemade Italian lasagna recipe. Made with three cheeses, pasta, and creamy bechamel basil pesto

All pair well with wine and a blanket.