48" Freestanding Induction Range with 5 Elements, Triple Oven, 6 cu. ft. Total Oven Capacity, Storage Drawer, EasyClean™ Technology, and Antique Brass Trim: Stone Blue. Extra-large ceramic glass induction cooktop with 5 induction burners. The induction cooktop makes use of 90% of the available heat compared to just 55% with a gas burner. Over 6 cubic feet of oven space amongst 3 separate ovens maximize space and reduce energy consumption. Three separate ovens that easily accommodate large dishes or roasting pans. Spacious storage drawer with rubber mat to protect and store your cookware. One extra-large 7-Mode Multi-Function™ Oven (left oven) tailored to your cooking needs with Defrost, Convection, Convection Broiling, Fan Assist Bake, Conventional, Browning, and Base Heat. A second extra-large true European convection oven (right oven). Use this extra-large true European convection oven to prepare several dishes at once. With black enamel interior makes cleanup a breeze. With Full Broil and Half Broil modes to provide complete coverage with adjustable heights and an extendable gliding tray spacious enough to cook six 6-oz steaks at once. Stunning new cruciform knobs with knurling, are available in a selection of versatile hardware finishes. Provides a durable surface, easy-to-clean and continuous work surface. Automatically turn the burner off when not in use saving energy and increasing safety while the child lock feature protects little hands. Each large oven has 5 rack positions; the range comes with 4 heavy-duty steel racks and one telescoping steel rack for a total of 5 oven racks. With an 8-pass, 2,300-watt broiler - ready to cook in just 5 minutes. Three 7 dia., one 6 dia., and one 10 dia. defined pan areas. Each zone offers a boost in power. Residual heat indicator. 9 power settings giving instant response. Automatic heat-up per zone. Low temperature and simmering setting. Overheat detection. Child safety lock. Oven Cavity: 6 cu. ft. Main Cavity - Right Side: 2.8 cu. ft. Second Cavity - Left Side: 2.8 cu. ft. Third Cavity - Broiler: 0.5 cu. ft. Cleaning Type: EasyClean™ Enamel. Controls: Knobs on fascia. Main Cavity - Right Side: 2,500W. Second Cavity - Left Side: 2,500W. Third Cavity - Broiler: 2,300W. Broiler Type: 8 Pass Radiant Heat. Cooktop Dimensions: 43" W x 21 1/2" D. Number of Zones: 5. Power of Front Left Zone: 6" dia.: 1,400 watts with 2,200 watt Boost. Power of Back Left Zone: 7" dia.: 1,850 watts with 3,000 watt Boost. Power of Center Zone: 10" dia.: 2,300 watts with 3,700 watt Boost. Power of Front Right Zone: 7" dia.: 1,850 watts with 3,000 watt Boost. Power of Back Right Zone: 7" dia.: 1,850 watts with 3,000 watt Boost. Circuit Breaker (A): 50A. Volts (V): 240V. Frequency (Hz): 60Hz. Plug Type: 4 Wire. Power Cord Length: 48". Appliance Dimensions: 47 9/16" W x 28 7/16" D x 36 1/8" H. Depth with Door Open: 46 1/8". Weight: 357 lbs. Shipping Weight: 390 lbs. Package Dimensions: 49 1/4" W x 31" D x 46 1/2" H.