Donburi recipe

From oyakodon, gyudon, to katsudon, here’s our most popular donburi (Japanese rice bowl) recipes to make on your busy weeknight!

This super quick 10 minute Yakiniku Don is made with tender pieces of pan-fried beef steak coated in a shortcut Japanese-style BBQ sauce and served over fluffy white rice. It's packed with flavor and makes an easy and satisfying lunch or dinner!

Grab your chopsticks and enjoy one of these Donburi (Japanese rice bowl) recipes! From poke to chicken teriyaki, these recipes are easy, filling, u0026amp; delicious.

While trips remain off in the future, you can easily reminisce about your Japan journeys with authentic Japanese dishes at home! Here we present a tried-and-tested oyakodon recipe, which sees chicken simmered in dashi topped with egg and rested upon a bowl of steaming white rice. In addition to common ingredients like chicken and egg, we’ll be using a recipe offering substitutes for Japanese condiments like “mirin” to make it even easier. This recipe was also supervised and prepared by…

Miso Katsudon is a delicious and comforting Donburi (rice bowl) dish made from crispy fried pork cutlets on top of rice coated with a tasty miso sauce!

The Ten Don which literally translates to “tempura donburi dish”, or tempura bowl, can be made with a variety of ingredients and it also has a long history in Japan! Enjoy eating one of these bowls while hot and accompanied by miso soup and a salad or pickled ginger. Tendon is a traditional dish in Japan that’s commonly made up of a rice bowl (donburi) with tempura layered on top of the freshly cooked rice. Check out the recipe on my blog. #tendon #donburi #japanesefood

My simple version of Japanese donburi utilises all your regular pantry ingredients,. Comforting, satisfying and full of savoury goodness.

A fluffy egg on top of warm rice with a dashi-based sauce. This is Tamago-don. The ingredients are so simple and you can make it in less than 10 minutes and it is extremely tasty!

Oyako means parent and child in reference to the fact that this dish’s main ingredients are both chicken and eggs. This very traditional do...

Donburi is a quintessential part of Japanese cuisine. Hearty and delicious, it’s a classic comfort food that’s both convenient and deeply satisfying. Although the concept is simple, there are actually a wide variety of unique styles you can enjoy. So, exactly what is donburi? What different types of donburi are there? How does it differ from other dishes such as bibimbap? Find out answers to all these questions and more in our comprehensive guide to donburi!