Lemon piccata

Easy Lemon Chicken Piccata makes the perfect meal. Made in just 30 minutes, this flavorful dish looks fancy but is simple to make.

This is the best chicken piccata recipe, featuring a creamy, tangy lemon-caper sauce, for an Italian classic made in just 20 minutes.

Chicken Piccata is a very simple and flavorful dish that anyone can cook for dinner. The first time I tried Chicken Piccata was when I was visiting my school friend. I never thought chicken breasts could be so juicy. What is chicken piccata? Chicken Piccata is a delicious and simple dish. It is flattened chicken...Read More

You won't believe how quick and simple this is with ingredients you already have on hand! Serve with pasta and you're set!

This creamy lemon chicken piccata recipe is an Italian classic made with tender pan-fried chicken cutlets in a lemon, butter caper sauce! It’s restaurant quality but easy to make at home.

This Lemon Chicken Piccata is an easy dinner recipe that our family loves. The simple pan sauce is both deep, rich, and full of bright flavor!

Once you've tried this tangy, yet delicate lemon chicken piccata, you won't hesitate to make it for company. Seasoned with parmesan and parsley, the chicken cooks up golden brown, then is drizzled with a light lemon sauce. —Susan Pursell, Fountain Valley, California

Once you've tried this tangy, yet delicate lemon chicken piccata, you won't hesitate to make it for company. Seasoned with parmesan and parsley, the chicken cooks up golden brown, then is drizzled with a light lemon sauce. —Susan Pursell, Fountain Valley, California

CHICKEN PICCATA WITH LEMON SAUCE

Ina Garten’s Lemon Chicken Piccata is a delightful dish that combines the tanginess of lemon juice with the richness of butter and white wine. This Lemon Chicken Piccata is made using boneless, skinless chicken breasts, lemon juice, and dry white wine, which come together to create a sauce that’s both zesty and creamy.