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thefoodcharlatan.com
Peach Cake with Brown Sugar Frosting
53 ratings
· 50min
· 12 servings
Deliciously moist Peach Cake with a thick Brown Sugar Frosting. You won't believe just how easy this recipe is - come visit The Food Charlatan to learn all about how to make this incredible cake!
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Ingredients
Produce
• 1 (16-oz) bag Peaches, frozen
Refrigerated
• 4 Eggs
Baking & Spices
• 2 cups Brown sugar, packed
• 1 (15-oz) box Cake mix, yellow
• 1 tsp Vanilla
Oils & Vinegars
• 1 cup Oil
Drinks
• 1 Ice water
Dairy
• 1/2 cup Butter, salted
• 2/3 cup Heavy cream
Desserts
• 2 (3-oz) boxes Peach jell-o
42 Comments