Cream brulee cheesecake recipe

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Creme Brulee Cheesecake is a thick, rich and creamy vanilla cheesecake in a graham cracker crust, with a crunchy, golden brown caramelized sugar top.

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Indulge in the fusion of creamy cheesecake and classic creme brûlée with these mini cheesecake cupcakes. Main ingredients include graham crackers, butter, cream cheese, sugar, eggs, sour cream, and vanilla extract.

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This is the best creme brûlée cheesecake! It's a creamy vanilla bean white chocolate cheesecake over a Nilla Wafer crust topped with rich and creamy vanilla pastry cream with caramelized brûléed sugar. It's a truly decadent cheesecake that is sure to become one of your favorite desserts!

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