Indian beans recipe
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Aloo beans, also known as beans ki sabzi is an Indian stir fry recipe made with French beans and potatoes. This easy Indian-style green beans recipe is vegan and gluten-free.
White bean curry is a delicious and comforting dish packed with flavor and super easy to make. It only takes 20 minutes to make and it pairs great with rice or quinoa for a speedy yet extra tasty plant-based meal.
This Butter Chickpeas recipe will rival any butter chicken that you have ever tasted - A must try recipe! Easy yet packed with flavor.
Rajma Masala is a delicious flavoursome North Indian curry made by cooking kidney beans with a lip smacking gravy of tomatoes, onion, ginger & spices. The rajma recipe shared here is vegan, vegetarian, gluten free and can be enjoyed with breads like naan, roti or rice (chawal).
Looking for a way to spice up fresh green beans? Try this simple recipe for Sauteed Green Beans with Coconut. The addition of coconut and Indian Spices makes it a quick and tasty side dish.
Chana Masala is a delicious, flavour packed, tasty North Indian vegetarian curry recipe made with chickpeas (chana), onion, tomatoes, ginger & few spices. It is protein packed, vegan, gluten free & can be served with paratha, roti or steamed rice.
This quick and easy vegan butter bean curry is just the perfect recipe for an easy weeknight dinner. It's a low-fat, plant-based curry full of protein and flavour that pairs perfectly with rice or naan bread.
Indian cabbage recipe is an easy and healthy vegan side dish. Amazing oven-roasted shredded cabbage with a twist of cabbage poriyal.
