Jewish recipes desserts

Incredibly delicious and moist Jewish Apple Cake from Mom's vintage recipe. Cinnamon and apples with the wonderful flavors of autumn.

Rugelach are a beloved Jewish holiday treat! These Chocolate Rugelach are perfect pinwheels of flaky yet tender pastry swirled with a decadent chocolate filling.

These Jewish desserts are tasty, traditional, and easy to make! From babka to rugelach to apple cake, everyone will love these authentic treats.

There’s nothing like a slice of homemade, chocolate-swirled babka. This cake-bread is as beautiful as it is delicious. Kosher, Dairy

These delicious Jewish Shortbread Cookies are perfect for the holiday season! They're soft, nutty, sweet and cinnamon-y!

Isn't it time you settled down with a nice kosher chocolate cake?

How to make Chocolate Babka - Rich sweet bread with swirls of dark chocolate

How To Make the BEST Rugelach Cookies. We LOVE classic Christmas cookie recipes and we break it down step by step so they're EASY to make at home. You can fill them with anything from ground nuts and honey to peanut butter and chocolate. Honey, cinnamon and walnut is a classic filling - as is raspberry jam. This traditional Jewish-inspired food belongs on your recipes to make list! Or make this even for Hanukkah or a food festival of lights

This Hamentashen recipe is delightful! The cookies are crunchy, crumbly, just sweet enough. Shaped into triangles and filled with sweet poppy seed or fruit fillings, they’re a popular treat for the Jewish holiday of Purim. I love this oil-based dough because it is very easy to handle. I feel like I’ve tried just about every hamentashen recipe out there, but this one is my all-time favorite. The dough, which uses oil instead of butter, is easy to handle and holds its shape well during baking.

This Jewish Apple Cake Recipe is made with butter-flavored Crisco, grated apples, cinnamon, making the cake moist with a butter undertone.