Red wine recipes vegetarian

This juicy chestnut mushroom bourguignon in a rich red wine gravy is a hearty vegan comfort food supper with mash and green beans.

Meat-free dishes can definitely stand up to a full-bodied Cabernet or rich Malbec—you just have to prepare them correctly. Here, the best red wine-friendly vegetarian recipes to make. #redwine #malbec #vegetariandishes

Indulge in the Richness of Red Wine with 30 Dinner & Dessert Recipes! From savory braises to decadent desserts, these dishes use red wine to enhance flavor. Click for elegant, delicious meal and sweet treat ideas!

Two things we love in this world: pasta and wine. So naturally, we found a way to combine them. Pasta night has been changed forever.

Portobello and cremini mushrooms are prepared in a rich red wine sauce in this vegetarian adaptation of classic beef Bourguignon. Served over polenta, Mushroom Bourguignon is the ultimate vegetarian comfort food.

This Charred Vegetable Bolognese recipe gets its flavor from portobello mushrooms, dry red wine, and Parmigiano-Reggiano. Get the recipe from Food & Wine.

This red wine pasta sauce is an easy twist on a classic Italian marinara, and is made with fresh or canned tomatoes, onion, garlic, herbs and wine.

This cozy red wine mushroom risotto is a colorful twist on a classic! With baby portobello mushrooms, fresh thyme, and parmesan.

A tasty vegetarian mushroom Bolognese pasta sauce recipe, with savory mushrooms, red wine and tomato. This is a quick, flavor-packed dish!

The 20 best recipes to make using leftover red wine, such as Red Wine Truffles, Red Wine Steak Marinade, Red Wine Pot Roast, Easy Red Wine Braised Short Ribs, Chicken with Red Wine and more. You'll be popping open the vino for sure this holiday because you're going to want to make all of these red wine recipes later!