Persian cake
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Easy to make, fragrant, delicious Persian love cake. A combination of almonds and rose with an easy rose cream cheese glaze
Persian love cake is moist, spongy and will enchant you with flavors of rose, cardamom, saffron. Luxuriously packed with nuts, it is so easy.
Two fluffy almond cakes infused with cardamom, lemon and rosewater; topped with a lemon glaze, pistachios and dried rose petals.
Even though there are different love stories behind Persian Love Cake all over internet, there is no traditional recipe in Iran called Persian Love Cake! But that doesn't mean I'm not going to share my own version of this delicious recipe with you. The legend has it that the cake was baked by a woman to win the heart of a Persian Prince (Which I believe it's a made up story). As the name and story suggests, this is a perfect cake to bake for someone special.
If you had your share of…
In this beautiful Persian Love Cake, a buttery almond crust is filled with a creamy yogurt filling full of Middle Eastern flavors! This gluten free cake has the most amazing taste and is super simple to make.
Try these popular Persian desserts when you're looking for something exotic to serve! From almond cookies to love cake to marzipan candy, these Persian treats are sure to please.
Are you ready to fall in LOVE with this Persian Love Cake or enchant someone to do so? Read the legend that surrounds it and follow this simple recipe to try for yourself. You will not be disappointed with the burst of flavors.
Persian love cake is a fragrant, rich and beautiful cake. This version has notes of saffron, rose, cardamom and almonds in the cake, a lemon glaze on top, and is decorated simply with pistachios and rose petals. A delicious celebration-worthy cake indeed!
