Raising rabbits for meat

Backyard rabbit farming is on the rise, and quite sustainable. Here are 13 key tips for raising rabbits for meat in town or in the country.

Meat rabbits can be a great, frugal source of meat for your small homestead, but consider this before you add them to your stock!

Learn which rabbit breeds are best for beginners looking to raise high-quality, low-cost meat on homesteads or backyard farms.

Homesteaders and small-scale farmers are looking for sustainable and cost-effective ways to produce their own meat. Raising rabbits for meat is becoming a popular choice for homestead survival. Rabbits breed quickly, convert feed to meat efficiently, and are easy to care for. This makes them a great option for any homestead big or small!

With food shortages looming and the modern supply chain becoming more unreliable, people are looking for ways to provide their families with fresh, healthy

We’ve been raising rabbits for meat off and on for years. From the beginning, I sought alternatives to traditional cages. We started out with rabbit tractors, which worked great for small numbers but weren’t really scalable. Then, at our old house, we started a colony and it was the perfect answer, until the goats pushed on

Growing Your Own Meat Rabbits Naturally When it comes to raising rabbits for meat, one of the biggest expenses can be purchasing commercial feed. But did you know you can grow healthy, productive rabbits without ever setting foot in a feed store? By taking advantage of resources you already have on your homestead, you can

Having an efficient meat rabbit processing set up is key to a successful meat rabbit butchering day! Here are all the things we used!

Raising meat rabbits can be a sustainable source of food for your backyard homestead. Check out our guide to learn how to get started.

Pros and Cons of Raising Rabbits for Meat Pets And Wildlife