Salsa verde chicken casserole

This is a rich and surprisingly tasty rendition of a number of Tex-Mex dishes molded into one packed, beautiful casserole. Best of all, it’s ready in hardly any time! —Janet McCormick, Proctorville, Ohio

Our Salsa Verde Chicken is a hearty rice casserole packed with juicy chicken, black beans, sweet corn, and tender rice cooked in a cheesy salsa verde sauce.

Salsa Verde Chicken Casserole is mega creamy, cheesy, and mildly spicy – the best dish to serve to a crowd! The simplicity of this dish is the fact that it may be made as a one-pan meal, in an oven-proof skillet or casserole dish.

Make this the night before and put it in the fridge for a super easy weeknight meal.

Salsa Verde Chicken Casserole with Cream Cheese and Mozzarella – Loaded with flavor and so comforting, it’s seriously good chicken! This satisfying Salsa Verde chicken casserole recipe is mad…

5 Minute Prep for BIG FLAVOR! When we want extra flavorful, tender juicy chicken for dinner on busy nights, this Baked Salsa Verde Chicken is it! It takes minutes to assemble and get in the oven using simple pantry spices and a jar of prepared green salsa. It becomes a delicious one-pan chicken dinner that the family will LOVE. Every bite is a fantastic combo of baked chicken with salsa verde and gooey cheese that can be served with tons of different sides for a quick weeknight meal anytime.

Easy salsa verde chicken enchiladas are rolled tortillas filled with a creamy chicken filling, topped with cheese, and baked until perfect.

Try this easy one-pot, cheesy Salsa Verde chicken and rice skillet for a delicious family friendly dinner on even the busiest weeknights.

This Salsa Verde Chicken Tortilla has layers of corn tortillas, shredded chicken, cheese and a homemade salsa verde. Bake until hot and bubbly brown.

This easy, cheesy weeknight-friendly Mexican casserole recipe with salsa verde makes for an easy and nutritious dinner for a crowd.